Rookie editor Tomoya finds his stomach—and heart—captured by the dishes whenever he visits culinary researcher Mitsuya-sensei's home to pick up manuscripts. Is this fluttering in his chest more than just respect?!

Tomoya Ishida, a young editor, is reassigned from working on a sports magazine to a women’s lifestyle magazine, which is an unfamiliar territory for him. There, he temporarily takes charge of overseeing Mitsuya-sensei,a Kyoto-accented, homosexual chef with whimsical personality. Initially nervous, Tomoya soon finds himself captivated by Mitsuya’s cooking and his charming personality. As Mitsuya’s gentle gaze and warm demeanor continue to draw Tomoya in, he finds himself helplessly falling for the chef...!?